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Building Inspection
Section 1: Main Entrance/Lobby
1. High Touch Disinfecting
Good
Fair
Poor
N/A
2. Dusting
Good
Fair
Poor
N/A
3. Trash Emptied/Bags Changed
Good
Fair
Poor
N/A
4. Floors (swept/mopped/vacuumed)
Good
Fair
Poor
N/A
Section 2: All Private Offices/Conference Rooms/Suites
1. Dusting
Good
Fair
Poor
N/A
2. Trash Emptied/Bags Changed
Good
Fair
Poor
N/A
3. High Touch Areas/Kick Plates
Good
Fair
Poor
N/A
4. Floors (swept/mopped/vacuumed)
Good
Fair
Poor
N/A
5. High Touch Disinfecting
Good
Fair
Poor
N/A
Section 3: Breakrooms Kitchens
1. High Touch Surfaced Disinfected
Good
Fair
Poor
N/A
2. Dusting
Good
Fair
Poor
N/A
3. Trash Emptied/Bags Changed
Good
Fair
Poor
N/A
4. High Touch Areas/Kick Plates
Good
Fair
Poor
N/A
5. Floors (swept/mopped/vacuumed)
Good
Fair
Poor
N/A
6. Sinks (build up free)
Good
Fair
Poor
N/A
7. Cabinetry/Appliances
Good
Fair
Poor
N/A
8. Appliances Cleaned
Good
Fair
Poor
N/A
Section 4: Restrooms
1. Trash
Good
Fair
Poor
N/A
2. Sanitary Napkins
Good
Fair
Poor
N/A
3. Floors
Good
Fair
Poor
N/A
4. Toilet bases
Good
Fair
Poor
N/A
5. Air Return Vents
Good
Fair
Poor
N/A
6. Stalls Walls
Good
Fair
Poor
N/A
Section 5: Break Room/Kitchen
1. Carpet
Good
Fair
Poor
N/A
2. Hard Floors
Good
Fair
Poor
N/A
3. Glass
Good
Fair
Poor
N/A
Section 6: General
1. Stocked Supplies
Good
Fair
Poor
N/A
2. Equipment Working Order
Good
Fair
Poor
N/A
3. Closets are Cleaned
Good
Fair
Poor
N/A
Section 7: Two Times Per Month
1. Additional Notes